Eid-ul-Fitr 2024: New to cooking? Make seviyan with this quick 3 step recipe and surprise everyone

The holy month of Ramadan is almost over and so is the wait for Eid. And when we mention Eid how can we not mention seviyan, the vermicelli sweet pudding? If you are a cooking novice but planning to cook seviyan at home this year, here’s a quick 3 step recipe for you to easily prepare seviyan at home and surprise your friends and family.

Quick recipe to make ‘seviyan’ for Eid-al-Fitr

Step 1: Add 2 spoons of desi ghee in a pan and roast 100 grams of vermicelli in it.

Step 2: After this, heat 600 ml milk in a pan and add 3 spoons of sugar, 3-4 saffron threads and 5 cardamoms to it.

Step 3: Now add the roasted vermicelli into it and garnish it with some dry fruits.

Serve it hot or cold as per your choice and enjoy!

Health benefits of the ingredients of seviyan

Ghee: Ghee is rich in fat-soluble vitamins such as vitamins A, D, E, and K. These vitamins are important for various bodily functions including immune function, bone health, and vision. Ghee is primarily composed of saturated fats and monounsaturated fats, which are considered healthier fats compared to trans fats and some forms of polyunsaturated fats. These fats can provide sustained energy and help in the absorption of fat.

Dry fruits: Dry fruits are packed with essential nutrients including vitamins, minerals, healthy fats, and fiber. They are particularly rich in vitamin E, magnesium, potassium, and various antioxidants. If consumed in moderation, dry fruits are a good source of dietary fiber, which aids digestion by promoting regular bowel movements and preventing constipation.

Milk: Milk is one of the best dietary sources of calcium, a mineral essential for building and maintaining strong bones and teeth. Adequate calcium intake is important for preventing osteoporosis and promoting bone health.

Also watch: Eid special drink: Keep yourself cool with this simple rooh afza-watermelon drink, here is how to make it