Holi 2022: Here’s a super quick recipe to make delicious Gujiyas at home

If there is one thing that without which the festival of colours seems incomplete, it has to Gujiyas. It is a traditional North Indian dessert and is made with khoya, flour, semolina, sugar, almonds and cardamoms. The filling is soft while the exterior of this dessert is flaky and crispy.

So, make this scrumptious sweet dish at home in just 4 simple steps this Holi.

Also watch: Holi 2022: Make these oils your best friend for pre and post-Holi regime

Step 1

Combine 3 cups of refined flour with 1 cup water and 1 cup of clarified butter. Knead it to make a dough for the Gujiyas.

Step 2

Once the dough is ready, cover it and keep it aside for around an hour. Saute 350 grams khoya and ¼ cup semolina in a pan.

Step 3

Mix 1 cup sugar with 1 tbsp chopped almonds and 1 tbsp green cardamom. Add this to the khoya mixture.

Also watch: Holi 2022: Here’s how to remove stubborn Holi colours from skin and hair

Step 4

Make small balls from the dough and fill it with the prepared almond mixture. Seal the sides and give it a cup-like shape. Fry in ghee till they turn brown. Serve hot.