Easy snack recipe: Make delicious, mouth-watering masala corn at home for your next house party

Parties can be an elaborate and tiring affair if you are the host. Thinking about a unique dish, gathering the ingredients and then making it can be a tiresome process. If you are hosting a small gathering and on the lookout for a healthy yet tasty starter, we are here to help.

Make masala corn at home in minutes, here is a simple recipe.

How to make masala corn at home

To make this dish, you need, 1 cup corn, 3 cups water, ½ cup milk, ½ teaspoon salt, 1 teaspoon chilli flakes, 1 teaspoon oregano, 1 teaspoon butter, 1 lemon, and spice.

To make this tasty dish, remove the peel from the corn and cut it into two to three pieces. Now add water, milk, corn, salt, chilli flakes, oregano and butter in a pan and boil it for some time. Shift it to a plate, sprinkle chaat masala on the corn and squeeze lemon juice. Your masala corn is ready!

Benefits of eating corn

Corn is a great addition to your diet as it provides essential vitamins and minerals. They are also rich in dietary fibre, which aids in digestion, helps prevent constipation, and may lower the risk of developing certain gastrointestinal conditions.

They contain carbohydrates, which provide a significant source of energy, making it a great choice for active lifestyle.

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