Ditch boring rice recipes, instead opt for this Mango masala rice for a 'finger-licking good' dinner

This summer treat your friends and family to something super delicious yet low in calorie: mango masala rice. From luscious Alphonso to the sweet Dasheri, mangoes always make for the best part of summer. As summer fades away, make sure to make your favourite mango dishes. If you are on the hunt for a simple yet delicious dinner rice recipe, here is a mango masala rice dish that will surely leave you licking your fingers.

How to make masala mango rice

Ingredients

Mustard seeds - 1 tsp
Fenugreek seeds - 1 tsp
Cumin seeds - 1 tsp
Coriander seeds - 1 tsp
Red chillies - 8 to 10
Chana dal - 1 tsp
Urad dal - 1 tsp
Mustard seeds - 1 tsp
Curry leaves
Grated raw mango - 1 cup
Rice
Salt
Add coriander leaves

To make this delicious mango recipe, grate some raw mango. Meanwhile, cook your rice. Now fry cumin, mustard seeds, fenugreek seeds, coriander seeds and dry red chilli in a pan. Now grind everything in a mixer and make powder.

Next heat oil in a pan and fry gram, urad dal, mustard seeds, cumin and curry leaves in it.

Now add ground spices, grated mango, cooked rice and salt as per taste and mix everything well. Your delicious mango masala rice is ready!

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