Made with just wheat flour and sugar, shakarpara is served as dessert or alongside tea.
Who does not like a cold bowl of Rasmalai? This Holi make this milk dessert at home and impress your guests.
Made with besan, ghee and sugar, these laddoos will get all the attention at your Holi party.
Holi is incomplete without bhang. Make some delicious bhang gujiyas at home and surprise your guests with this delicious treat.
Soft and velvey, Malpua is the tastiest dessert to make this holi. You can add your own twist by adding kesar, dry fruits, and condensed milk.
Made with milk and rice, Phirni is a dessert from North and East India. Add a dash of saffron for that extra flavour!
This traditional Maharashtrian recipe is delicious, tasty and filled with jaggery. A must try!