A staple breakfast in North India, chole bhature is a fried dish that one just cannot say no to!
Fried idli is the unhealthier version of idlis. The taste will however win you over making you try dish more than once!
A popular dish in South India, medu vada paired with coconut, tomato chutney and sambhar is the tastiest breakfast.
Originating from the state of Maharashtra, Batata vada is a great and quick breakfast snack. It consists of mashed potato in chickpea flour.
Another finger-lickin' breakfast option is halwa puri. This makes for a great first-morning meal during winter.
Bread with stuffed potato and coated with besan makes for a great breakfast idea. Pair it with green chutney for the ultimate experience.
Puri sabzi is an emotion. Childhood was defined by eating delicious puris and hot sabzis on Sundays.