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World Food Safety Day 2021: ‘Safe food today for a healthy tomorrow’

Jun 07, 2021 10:23 IST | By Editorji News Desk

World Food Safety Day is celebrated every year on June 7 to draw attention and inspire action to prevent, detect and manage foodborne risks. This day contributes to food security, human health, economic prosperity, agriculture, market access, tourism and sustainable development across the world.

The theme for World Food Safety Day 2021 is ‘Safe food today for a healthy tomorrow’, which focuses on producing and consuming safe food. Having safe food gives a long-term benefit to people, the planet and the economy. It also forms a systematic connection between the health of people, animals, plants and the environment that will help us meet the needs of the future.

Food safety is a shared responsibility between governments, producers and consumers. WHO and the Food and Agriculture Organisation of the United Nations (FAO) jointly facilitate the observance of World Food Safety Day. 

World Food Safety Day 2021: ‘Safe food today for a healthy tomorrow’

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