The hottest Oscars party in Hollywood, the Governors Ball, will boast of a 70 per cent vegan menu this year. However, chef Wolfgang Puck has also assured that those who still enjoy a juicy steak will not be disappointed. On the vegan and vegetarian menu is a Hunan eggplant with forbidden rice, Moroccan couscous, and pasta dishes with truffles or mushrooms. For non-vegetarians, Miyazaki beef, a high-quality meat sourced from a specific region in Japan, will be served. This year's Golden Globes, Critics' Choice Awards and the SAG Awards had vegan meals for guests as awareness about climate change increases.