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Maggi vada pav: too much or just enough?

Mar 08, 2020 07:43 IST

A chaat vendor in Mumbai's Ghatkopar makes vada pav with a twist. While his pav is business as usual, Laxman's Om Vada Pav makes his vada using maggie noodles. He uses Maggi as a stuffing, coats it with besan and then deep fries it. The special vada pav is served with two types of chutneys, for just 25 rupees. 

Lifestyle