How two Assam entrepreneurs took their love for pork to next level

We all know how Northeast people savour their pork. But some entrepreneurs in Assam are taking their love for the meat to the next level. Meet Anabil Goswami and Arindom Hazarika, two youths from the state who left their cushy corporate jobs to start Arohan Foods, a pork processing firm, in 2013. Arohan’s flagship brand, Choice Pork Natural, is currently retailing across 40 cities and 500 outlets. It sells from sausages to salami, pickle to ham and bacon.