Gordon Ramsay: Uncharted premiered premiered on National Geographic over the weekend where the 52-year-old travelling chef can be seen experimenting with cooking and eating exotic cuisines from various corners of the world. The first episode saw the chef's tryst with a dish made from guinea pigs in Peru which he described as 'delicious', and that it tasted like 'a suckling pig'. Gordon also said that he would be 'taken down' for including the delicacy on his restaurant's menu in the US. Facing backlash for this experiment on Twitter, the chef shared an article about his comment and said that even worms tasted delicious, 'when prepared correctly'. While some pet owners felt disgusted, other meat lovers supported this unusual adventure with food.