Tofu is made with soybean and is a perfect substitute for paneer as it has the same taste and texture along with various nutrients.
It's a popular dairy product that has been consumed for centuries. It is made by fermenting milk with live bacterial cultures and can replace paneer.
It is mainly made with sheep’s milk and is a traditional food.
It is a non-melting cheese well-known in the Middle East and makes a fabulous replacement for paneer.
Made with buffalo milk, Surti paneer is rich in various nutrients and can be used in place of paneer.
Bandel cheese is made by pressing and giving it a smoke to enhance its flavour.