Roasted chickpeas are a crunchy and protein-rich snack. Season them with your choice of spices for added flavor.
A mix of unsalted nuts like almonds, walnuts, and cashews provides healthy fats and protein.
Prepare a refreshing fruit salad with seasonal fruits and a sprinkle of chaat masala for a tangy twist.
Make samosas with whole wheat or multigrain pastry sheets and bake them for a healthier version.
A colourful quinoa salad with vegetables and a light dressing can be a nutritious addition to your Diwali spread.
Create bite-sized sandwiches with cucumber slices, hummus, and whole-grain bread.
Make a lighter version of bhel puri with less oil and plenty of fresh vegetables.