Also called "Belgian chocolates", these are centre-filled chocolates, that may have anything from marzipan to whiskey inside.
A recent invention, ruby chocolates are made from eco ruby cacao beans, and taste of chocolate mixed with berries, despite containing no fruit.
Also a Belgian import, these chocolate candies are handrolled into a spherical shape, and like pralines, are centre-filled.
These are centre-filled chocolates with a biscuit base and marshmallow-like filling on the inside.
As the name implies, these consist of groundnuts coated in a shell of chocolate.
These can refer to any number of different kinds of flavoured or unflavoured wafers, coated in different types of chocolate.
These are bars of chocolate made from cocoa butter, sugar and milk, but without cocoa solids.