6 Breakfasts best for Indian summers to keep your body cool

By Editorji News Desk
Published on | Apr 22, 2024

Summer Breakfasts

Breakfast is the most important meal and it's recommended to not stay empty stomach for long during summer. Start your day with these breakfasts.

Dahi Poha

It's a popular variation of the traditional savory poha recipe and is particularly enjoyed during hot summer months due to its cooling properties.

Watermelon Smoothie

Blend watermelon chunks with a handful of mint leaves, a squeeze of lime juice, and some ice cubes for a hydrating and cooling morning drink.

Raita and Poha

Mix grated cucumber into curd to make a cooling raita and serve it with light and fluffy poha for a satisfying and soothing breakfast.

Vegetable Dalia

Dalia is light and easy to digest. It keeps you energetic the whole day and the fibre makes you feel fuller.

Mango Chia Seed Pudding

Combine chia seeds with some mangoes and a touch of honey or maple syrup. Refrigerate overnight for a creamy and cooling pudding.

Sattu Sharbat

Mix sattu with water, a pinch of salt, roasted cumin powder, and a squeeze of lemon juice for a traditional and energizing summer drink.