Indians are big foodies and now it’s proven once again as 7 of the most popular dishes have been added to the list of world’s ‘best traditional vegan dishes’.
Maharashtra’s popular delicacy Misal Pav has been ranked 11th in this list by Taste Atlas. Following it are aloo gobhi at 20th, rajma at 22nd, gobhi manchurian at 24th, masala vada at 27th , bhelpuri at 37th and rajma chawal at rank 41st.
Iran’s Zeytoon Parvardeh has been ranked as the best traditional vegan dish in the world.
Also watch: Vada Pav makes it to the list of best sandwiches in the world; here's what you need to know