Daily consumption of almonds may help reduce the severity of facial wrinkles and skin pigmentation in post-menopausal women with a skin condition, a study claims.
The research, published in the journal Nutrients, confirms and expands on a 2019 study that found that a daily snack of almonds in place of other nut-free snacks improved measures of wrinkle width and severity in postmenopausal women.
The researchers saw a statistically significant reduction in wrinkle severity in the group consuming almonds, finding that at 16 weeks, there was a reduction of 15 per cent and at 24 weeks, a reduction of 16 per cent.